Level 2 Food Safety for Residential and Nursing Homes
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Food Safety
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Level: Intermediate
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Study time: 4 hours
Expand your knowledge about food safety in residential and nursing homes with our online course.
Food Safety
Our Level 2 Food Safety course follows the Food Standards Agency guidelines, and is specifically written for those working in care homes.
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Modules: 11
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Exams: 2
What's included?
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9 e-books
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14 self-led presentations
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11 videos
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10 quizzes to help test your knowledge as you learn
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2 end of course assessments (both must be passed to complete course)
Course Modules
- An introduction to food safety
- Microbiological hazards
- Contamination hazards and controls
- Food poisoning and its control
- Personal hygiene
- Design of premises and equipment
- Cleaning and disinfection
- Food pests and control
- Food safety management from purchase to service
- Food Safety Legislation
- Food Safety in Residential and Nursing Homes
Entry Requirements
- Learners must use this course in line with our Child Protection Policy
- Minimum of level 1 literacy is recommended (GCSE grade G/level 1 or above)
- You will need access to a computer and internet connection to complete this course