Level 2 HACCP
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IOSH Approved
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Level: Advanced
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Study time: 1 hour
Food Safety
All businesses that produce, handle, retail or distribute consumable products are legally required to implement HACCP as a food safety management system.
Our level 2 HACCP Training course is CPD accredited and provides essential training for all employees in the food industry.
Our level 2 HACCP Training course is CPD accredited and provides essential training for all employees in the food industry.
Who Is This Course For?
Head Chefs
Chefs
Managers
Business Owners
Chefs
Managers
Business Owners
Course Modules
Learning Outcomes
Assessment
You must gain a minimum of 80% in the end of module assessments in order to gain your certificate for this course.